Which spice is good for jollof rice?

To make the sauce for jollof rice, you can use tomatoes, bell pepper, onion, garlic and chile pepper. The sauce is filled with fiber and vitamins from the tomatoes and bell peppers. Cameroon pepper provides a fiery kick from ground Scotch bonnet chiles. Cameroon pepper is made by grinding fiery dried Scotch bonnet chiles. Look for it online or in African markets. Other spices used in the recipe are curry powder, ginger, thyme and cayenne. You can also add obe ata sauce to give the dish more flavor. In addition, tandoori masala can be used to give the dish an Indian touch. The type of rice used is also important, and you can experiment with different types to find the one that works best for you. You can adjust the liquid-to-rice ratio to achieve the perfect consistency.