What is tamarind sauce made of?
Tamarind is used in many dishes like curry and chutney, as well as sauces and dressings. It’s also a En savoir plus
What to pair with tamarind sauce?
Stéphane Boutin
2025-10-07 07:55:03
Nombre de réponses
: 12
Enjoy with a big bowl of steamed rice - ideally using your hands.
Serve with brown rice.
Enjoy with cheddar and crackers, samosas or a Boxing Day turkey curry.
Try this quick and refreshing midweek supper for two.
Use a sustainable white fish like hake and serve up this healthy, Indian spice-pot with green beans and coriander.
Tamarind is commonly used to flavour potatoes in India, and makes this low-fat salad authentic and punchy.
This creamy tropical Indian one-pot is perfect for an informal, help-yourself dinner party with friends.
Serve this tasty, healthy dhal as a vegetarian main meal or side dish.
Indian spices and tamarind bring depth of flavour.
André Joseph
2025-10-07 06:21:59
Nombre de réponses
: 13
The honey direction is so strong that it allows the ingredient to work well with sour dough bread, rum, beer, passion fruit and aiji mirasol, a Peruvian chili.
Similarly, the rose aspect of the floral aroma is not only found in passionfruit but is also present in other fruits like raspberry and spirits like tequila.
Tamarind also has an intense roasted aroma, caramel, which makes the combination of tamarind with fried meat, chocolate, or coffee so delicious!
The vanilla component allows tamarind to be paired with mostly anything you have to warm up like bread and coffee.
Examples of ingredients that share the spicy aroma are beet root, pineapple, cognac and elderflower.
Although the green aromas are not the tamarind’s largest aroma, it is still strong enough for it to affect what works well with the Colombian ingredient.
It allows bell pepper, beef, butternut, crab and camembert to be great food parings.
Tamarind – Tomato – Tequila – Cinnamon
Tamarind – Bacon – Lemongrass – Chinese Cabbage
Tamarind – Fig – Chocolate – Cream Cheese
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What do I use tamarind sauce for?
I use tamarind sauce for curry dishes, such as fish curry, prawn curry, and chickpea curry. I also En savoir plus
Guy Roy
2025-10-07 04:35:33
Nombre de réponses
: 15
It's great with small fried items like fried tofu, egg rolls, or samosas.
This slow cooker chicken Massaman curry is creamy, slightly spicy, nutty, and rich with flavor.
Our home cooks report that these marinated chicken skewers win over big groups and picky little eaters.
Planning a barbecue, this marinated pork loin will stand out with its zesty tamarind marinade.
Ingredients like ginger, turmeric, garlic, soy sauce, chili powder, and tamarind join forces in this Malaysian-inspired pork skewers recipe.
A staple dish in Sri Lanka, kulambu accentuates the flavors of tamarind with some added sweetness and spice.
My friends in Singapore tell me they serve this with at least twice the amount of sauce, and a type of fried roll to soak up the goodness with.
This resulted in the best Indian meal I have ever made, says bdkusler.